الفهرس 
IntroductionOnly 14 pages are availabe for public view
 |  | from | 102 |  |  |
| | | from | 102 | | |
Abstract
This experiment was carried out during the consecutive seasons of 1995 and 1996 in vineyard located at beni mazar,minia governorate, where the soil is well drained silty clay with a water table not less than two meters. The undertaken study aimed to investigate the effect of different levels of nitrogen (0.5, 1, 1.5 and 2 the recommended rate)and some micronutrients (Zn, Mn and Fe at 0.0%, 0.3%and 0.6%) on some vegetative and fruiting characters of red roomy grapevines.
It is worth to mention that the obtained results in the two experimental seasons reacted almost similarly without major differences and taking the same trend regarding most of the studied characters.