الفهرس 
الباب الاوليوجد فقط 14 صفحة متاحة للعرض العام
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المستخلص
The history of Egypt aquaculture spans a period of some thousand years. taking
a look to Pharoes Tempels you will see fish decorated many of tempels walls for
many activities and occasions.
The organized fish aquaculture has started with the beginning of this century
when several aquatic research stations were established to study fresh and saline
water aquatic animals and biota in Egyptian environment.
As the shortage of food problems increase in developing countries and in Egypt
in the same time more attention were given to untraditional approaches to get
away from this problem.The population growth rate. which was 1.5 percent
annually at the beginning of this century. for a period and then began rising
rapidly from the early 1950’s .• reaching a rate of approximately 2.8 percent
between 1976 -1986.
The problem associated with the rapid growth rate of population is complicated.
namely the extreme scarcity of cultivable land relative to people.
The goal of this study is to evaluate the aquaculture production from two
governorates Kafr-Elsheikh and Damietta as the most representative locations for
the activity. The concepts to be studied and discussed in this study are:
which inputs are significance in explaining variation in output from varioUs fish
farms?
Are there economies of scale in the areas under studY and subsequentlY in the
aquaculture indusb’y In Egypt?