الفهرس 
المقدمة
مشكلة الدراسةيوجد فقط 14 صفحة متاحة للعرض العام
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المستخلص
Technological methods in agricultural production has to ensure a positive impact, in line with the development in this sector requirements, and that some of the technology application of agricultural innovations require many economic studies, I have found out how efficient these methods and innovations, in achieving the benefit of those methods in raising the efficiency of resource use Crops growing field, and this explains the vision to achieve agricultural development goals. In general study aimed to study the effect of technological progress on the most important field crops in the province of Assiut, and to achieve this year’s goal was the first sub-goals setting is to measure the impact of technological development and technology items on Field Crops productivity in Assiut Governorate The study found the most important the following results: For the wheat crop impact of technological development, the increase in wheat productivity show by accounting for about 41.5% of the actual average production, and that the amendment category wheat planting modern varieties led to increased production by accounting for about 8.22% of the production of items before category amendment which would lead to savings by 113,410 acre annual average area during the period from 1995 to 2014 it accounted for about 71.94% of the annual average of the area planted this crop
, and for maize the impact of technological development, the increase in maize yield was found by accounting for about 35.5% of the actual average production, and amendment category corn cultivate modern varieties led to increased production by accounting for about 7.23% of the production of items before category amendment which would lead to the provision of an area of about 64,390 acres as an annual average for the same period accounted for about 56.9% of the average area cultivated with this crop had to be provided or reclaimed to meet the nutritional needs, and for sorghum shows the impact of technological development
, The increase in the productivity rate accounted for about 32% of the actual average production, and that the amendment category sorghum cultivation of modern varieties has led to i.