الفهرس | Only 14 pages are availabe for public view |
Abstract Hyperlipidemia is one of the most important risk factors for CVD. CVD is one of the most common cause of deaths with about 17 million people die of CVD every year worldwide. So the trend of alternative medicine was to know some plants that are used to lower hyperlipidemia. The study aimed to know the effect of adding mulberry leaves and fruits (add different concentrations) present in some Egyptian local markets add to food experimental animal to know the positive effect to hyperlipidemia. Moisture, ash, fiber, crude fat and crude protein were determined, total carbohydrate were calculated by difference. Forty five adult male albino rats weighing 170 ±4. ten weeks old . The rats were divided randomly, in to nine groups (five rats each) with similar weigh . One of them was negative control which fed standard diet, while the other eight groups were injected with 2% cholesterol. One group of hyperlipidemia rats was positive control and fed standard diet along the trial. Other groups were fed on experimental diet adding with 2.5 , 5 , 7.5 mulberry fruits and leaves :- group 1: Negative control was fed standard diet . group 2: Positive control was fed standard diet . group 3: hyperlipidemia rats were fed standard diet plus 2.5 % of white mulberry fruits group 4: hyperlipidemia rats were fed standard diet plus 5 % of white mulberry fruits . |