الفهرس | Only 14 pages are availabe for public view |
Abstract ABSTRACT Mango is one of the most important and widely cultivated in worlds but orange, apricot, carrot and kaki are considered as one of the exquisite, nutritionally voluble and remuneration juices. For instance, blending juices of mango and juices (orange, apricot, carrot and kaki) different proportions plus water and sugar resulting in a ready to drink product nectar. Juices mixtures present a series of advantages, such, as improving nutritional value and quality. The percentage of total bacterial counts, yeasts and molds and coliform absences under the Egyptian |