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العنوان
Interactive Effect of Ferric Nanoparticles and Symbiotic Microbes on Chickpea Plant under Salinity Stress
Dr. Shymaa Ryhan Bashandy
Lecturer of Bacteriology
Botany and Microbiology Department,
Faculty of
المؤلف
Ahmed, Amany Abd El-Hamid Hassan.
هيئة الاعداد
باحث / Amany Abd El-Hamid Hassan Ahmed
مشرف / Nivien Allam Nafady
مشرف / Mohamed Hemida Abd-Alla
مشرف / Shymaa Ryhan Bashandy
مناقش / Dr. Ahmed Lotfy El-said
مناقش / Dr. Mohamed Hemida Abd-Alla
مناقش / Dr. Salah El-dien Gamal El-dien Ahmed
مناقش / Nivien Allam Nafady
الموضوع
sears list.
تاريخ النشر
2020
عدد الصفحات
335 p. :
اللغة
الإنجليزية
الدرجة
الدكتوراه
التخصص
علوم النبات
الناشر
تاريخ الإجازة
21/1/2020
مكان الإجازة
جامعة الوادى الجديد - كلية العلوم - النبات و الميكروبولوجي
الفهرس
Only 14 pages are availabe for public view

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from 335

Abstract

The study aimed to mitigate the effect of salt stress on the nodulation, nitrogen fixation and growth of chickpea (Cicer arietinum L.) by triple microbial inoculation with Fe3O4 NP-induced Rhizobium, AMF, and Stenotrophomonas maltophilia. Such triple inoculation could be a successful bio-fertilizer that can contribute to protecting chickpea plants from salinity by alleviating salt-induced oxidative damage. The study was conducted on chickpea plants cultivar (Giza 531) grown under different levels of soil salinity (0, 75, 150 mM NaCl) and co-inoculated with Fe3O4-NPs-RP + AMF + SM to evaluate the response of some physiological criteria. The results were summarized as follow: 1- Seventy three bacterial isolates were recovered from root nodules of Cicer arietinum (L.) (chickpea), Vicia faba (L.) (faba bean), and Vigna unguiculata (L.) Walp. (cowpea) plants cultivated in different localities of Assiut Governorate