الفهرس | Only 14 pages are availabe for public view |
Abstract The present work was carried out at a commercial hatchery in ElSherif private marine fish farm, Wady Mariot, Alexandria Governorate, Egypt. throughout the period from September to November of 2017, to investigate the effect of two ambient water salinity levels (10 and 15 ppt) and three levels different dietary protein ratio (45,50 and 55%) on Growth, feed utilization, hematological induces and physiological stress responses of the European sea bass, Dicentrarchus labrax fingerlings culture in net enclosures (happa, 30 m-3 each) for 80 days. |