الفهرس 
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Abstract
Glutamate is found in a wide variety of foods and as a result of its flavour enhancing effects, glutamate is often deliberately added to foods usually as purified monosodium salt called monosodium glutamate or MSG .It can produce aunique taste that improve the quality of food intake by stimulating chemosensory perception
The number of foods that contain MSG is astounding. It is present in chips, cold cuts, fresh produce that has been sprayed with pesticide, gelatin and in virtually every food served in every fast food restaurant in the United States. Jelly, Pastry, Candy, Biscuit, Fruity, Bread, Chocolate, Juice, Cerelac, Jam,Burgerburger, french-fries, pizza, cold drinks, noodles, chocolate etc contain MSG.
It was once made predominantly from wheat gluten,but is now made mostly from bacterial fermentation.