الفهرس | Only 14 pages are availabe for public view |
Abstract Dia!t”rheal d iseas€6 have an important adverse effect on the nutritional status through direct and indirect influences on nutrient intake, absor pt Lon and ut i l Laat Ion (mar tOfE:ll et aI, 19’8,0). In QU! eounbr y cases of roaJ,nutt’ition are almost ~_lways related to diarrhea. l?I:oper managem’ent of cases of’ diarrhea is one of the I1li;l in strategie& in diarrheal disease control •. At: present: clinical m.ma9Elment and advice given in cases of diarrhea in Egypt is almost oolj’ I:estricted to medicC’-l t.rea.tment and rehydration, Very littlE, is’giv€-n to the feeding p.rac t ice, ~10theu and doctor alike have long believell that to feed a child with oiannea makes the condition wcrse. The bad habits and beliefe of feeding the child during d iae r heav.ar e behind ar y proplem occuring~Some mothers stop brea~t feeding and start givdng fluids only and this may leads to roalnutrition. Tbe aim of t~is simple work it to put a light on how to feed a child d~ring and after acute gastroenteritis ana ~..rl~ther fi’lating or early feeding is the proper manc:reroene aDd the ref1e-etioTl of the two’ proc;edlll;es on r-ut r Lt Ion state. |